Seasonal diet | Liziqi

This year’s ginger was planted by Liziqi in summer. As shown in the video, the whole piece of new ginger dug out is stored in the cellar.

Liziqi ate a food called “Flipping Pan” before in Guizhou. Liziqi thought my grandma hadn’t seen it before, so she made it with Jinyun biscuits for her to eat.

This is liziqi channel. When Lap Mei claypot rice meets pig maw and chicken soup with pepper, Any sparkles?

What is the status of garlic in the Chinese food industry? Whether the food Liziqi makes is steamed or marinated, it is inseparable from the seasoning of garlic.

Every day has been very fulfilling recently, and Liziqi am busy harvesting wheat. This is the life of wheat that Liziqi recorded.

Feeling bored during the Spring Festival this year, Liziqi built guardrails for the abandoned pond. Filled with soil, Liziqi planted flowers and vegetables.

No one doesn’t like potatoes, Liziqi like to eat potato braised pork ribs, hot and sour potato powder, mashed potatoes, potato chips, etc.

Liziqi want a road full of morning glory. Because when the flowers bloom, the wall is full of flowers. This was full of hope.

This video records the life of Pumpkin, Purple Rice and Peanut. There is so much material, if I really want to cut it in detail, I can’t finish it in an hour.

At the beginning of the year, I planted some taro in front of the front yard, and now it is the season to eat.